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Best Beans for Baked Beans


  • Author: phillip
  • Total Time: 135 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Explore the best beans for baked beans, including their characteristics, cooking tips, and nutritional benefits.


Ingredients

  • Navy Beans
  • Pinto Beans
  • Great Northern Beans
  • Cannellini Beans
  • Small Red Beans
  • Black Beans
  • Butter Beans

Instructions

  1. Soak beans overnight for better texture.
  2. Simmer gently until tender, varying time based on bean type.
  3. Experiment with flavors by adding sauces and spices.
  4. Enjoy beans with various dishes, adjusting to personal taste.

Notes

Beans are naturally low in fat and high in fiber, making them a healthy addition to any meal.

  • Prep Time: 15 minutes
  • Cook Time: 120 minutes
  • Category: Side Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 2g
  • Sodium: 10mg
  • Fat: 1g
  • Saturated Fat: 0g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 60g
  • Fiber: 15g
  • Protein: 15g
  • Cholesterol: 0mg

Keywords: baked beans, navy beans, pinto beans, vegetarian recipes, comfort food